Fresenius Medical Care has successfully completed its merger with NxStage Medical, Inc.

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Garlic Parmesan Green Beans

Turn your fresh green beans into an amazing side dish with this great flavor combination without the extra sodium! Only 5 milligrams of sodium per serving along with 2 grams of fiber.


Serving size: 2.2 ounces (10 green beans)
Change Servings:


1 1⁄2 tablespoon
olive oil
1 tablespoon
garlic (chopped)
10 ounces
green beans
1⁄4 cup
parmesan cheese (grated, low sodium)
1⁄2 cup
onion (yellow, chopped)



  • Heat olive oil in skillet over medium heat.
  • Cook garlic for a couple minutes, lightly browning it.
  • Add in the green beans and onion.
  • Cook until tender.
  • Remove skillet from heat.
  • Sprinkle with Parmesan.

Nutritional Analysis

Per serving
Calories: 86 kcal
Protein: 3 g
Carbohydrates: 4.4 g
Dietary Fiber: 2 g
Phosphorus: 68 mg
Potassium: 173 mg
Sodium: 5 mg