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Crab Party Pinwheels

These fun pinwheels work well as appetizers, snacks, or can be part of a meal. Each serving counts as 1 carb serving, has 2 grams of fiber, and 13 grams of protein, which is more than 2 large eggs.

Crab Party Pinwheels

Ingredients

Serving size: 2 pinwheels
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Servings:

Ingredients

2  
flour tortillas (10 inch diameter)
1 cup
crab meat (canned white or king meat)
4 ounces
cream cheese (fat free)
4 ounces
sour cream (reduced fat)
3  
green onions (small, chopped)
1⁄2  
green bell pepper (small, chopped)
1⁄2  
red bell pepper (small, chopped)
1 teaspoon
garlic powder
1⁄4 teaspoon
onion powder

Directions

Instructions

  • In a medium mixing bowl, add cream cheese and sour cream.
  • Blend together with hand mixer till smooth.
  • Mix in onion and garlic powder.
  • Spread evenly on each tortilla.
  • Sprinkle green onions, green peppers, red peppers, and crab meat over each tortilla.
  • Start at one side of the tortilla and roll tightly till you reach the other side.
  • Wrap in aluminum foil and place in refrigerator for at least 2 hours.
  • Take wrap out of refrigerator and cut into about 1 inch pinwheels.
  • Discard the ends.
  • Arrange on plate and serve.

Nutritional Analysis

Per serving
Calories: 178 kcal
Protein: 13 g
Carbohydrates: 19 g
Dietary Fiber: 1.5 g
Phosphorus: 237 mg
Potassium: 287 mg
Sodium: 407 mg